Authors Claudia Kousoulas and Ellen Letourneau share stories from A Culinary History of Montgomery County, MD. The talk explores local food traditions and two cookbooks that reveal life in Montgomery County across different periods of its history. This talk and slide presentation focuses on cookbooks written a generation apart by Elizabeth Ellicott Lea and Maria Brooke Watkins, and how each collection of recipes reflects life in Montgomery County in its time. Admission includes food. Ticketed.